Your road eats decision, made easy
So, you’re on the road and you’re ready to stop to eat. It’s been too long of the snacks and energy drinks and turning up your volume to a million decibels to stay awake. Where to eat? The road off the interstate is littered with chain restaurants of every type, and each one has a big sign to get your attention. The chips and salsa and Shanghai wings at Chili’s, or the salad bar at Ruby Tuesday? O lordy, so many choices. Fortunately, the inventive Web monkeys at Eating The Road created a flow chart to help you out.
Posted by Wes Wolfe on Tuesday, December 1, 2009 at 7:54 pm
Filed under Featured, Front Page, Other news · Tagged with Applebee's, Bakers Square, Benihana, Bennigan's, Bob Evans, California Pizza Kitchen, Carrows, Chain restaurants, Chevys, Chili's, Chuck E. Cheese's, Coco's, Cracker Barrell, Denny's, El Torito, Famous Dave's, Flow charts, Fuddruckers, Golden Corral, Hard Rock Cafe, Hooters, Houlihan's, Howard Johnson, Ihop, Joe's Crab Shack, Jokes, Macaroni Grill, Marie Callender's, Mimi's Cafe, Old Country Buffet, Olive Garden, Outback Steakhouse, P.F. Chang's, Perkins Restaurant, Red Lobster, Red Robin, Ruby Tuesday, Shoney's, Sizzler, T.G.I. Friday's, Texas Roadhouse, The Cheesecake Factory, Uno Chicago Grill, Wagamama
